Skip to main content

RamenPlay (Suntec City)

RamenPlay is a collaboration between Singapore's BreadTalk Group Limited and Sanpou Company. 

 
I have to confess that I used to be prejudiced against RamenPlay because RamenPlay is all about creativity and "playing" with ramen whereas I believe that ramen should be done the traditional way to bring out the beautiful flavour it's meant to have. 
 
However, I should at least give it a try and give it the benefit of doubt before I condemn it.
 
 
Hiyashi Chuka Ramen has ham, egg, cucumber, cha shu,  corn, lettuce, ramen and flavoured with Japanese vinaigrette and sesame sauce. This is a cold and healthy ramen that is perfect for the sweltering Singapore weather.  

 

 
Sanpou Ramen is one of the signature ramen of RamenPlay which contains the "three treasures" of toroniku (braised pork cheek), cha shu (braised pork belly in char siew sauce) and buta kakuni (braised pork belly in special sauce). The noodle used are yellow noodles, very much like the yellow noodles we have in Singapore but without the strong yeast smell. Noodles are springy and the soup is thick and flavourful.
 
Although RamenPlay may not have the best ramens, it is still alright to satisfy the occasional ramen cravings and for those who are not so particular about their ramen.
 
Addresses, telephone numbers and opening hours of all 8 outlets in Singapore and 4 outlets in Shanghai can be found here.

Comments

Popular posts from this blog

PAUL

PAUL is a renowned family French bakery and patisserie founded in 1889. Bringing with them them the fine tradition of passion for food and French traditions, PAUL gives Singaporeans a glimpse into French culture and tradition through the delicious and visually-appealing pastries and food.       PAUL's Hot Chocolate is not as creamy as I would have liked it but every last drop is made with good-quality cocoa powder.     Lemon Tart With Meringue is not exactly my favourite dessert, but it looked so pretty that I decided to give it a try anyway. However, it proved to be too sour for my palette even with the beautifully flamed meringue.    Croque Madame is croque-monsieur (grilled ham and cheese sandwich) topped with a fried egg. Emmental cheese, cream and ham is sandwich in pain de eie and toasted till a rich golden brown colour. Topped with a fried egg with runny yolk, every bite is filled with delicious goodness.   Address and telephone n...

O'ma Spoon

                        Korean bingsu is a popular Korean dessert comprising of ice shavings and various ingredients such as sweetened condensed milk, fruit syrups, fresh fruits, Korean rice cake and ice-cream. Bingsu is all the craze in Singapore now and Korean bingsu cafes are popping up everywhere like wild mushrooms.                            Besides bingsu, this dessert cafe also serves usual cafe offerings such as coffee and tea. I have been told that their Signature Oven-Baked Honey Bread is very good. The flavours include Strawberry & Chocolate with Ice Cream, Banana & Chocolate with Ice Cream and Green Tea with Ice Cream.     I was told that   Mango Cheesecake Bingsu   is one of the most popular item on the menu. Oh my, it is a sight to behold! A bowl of shaved ice is topped with sweetened condensed milk and freshly-cut m...

Grandma's - Authentic Singapore Food

Grandma's has been around for quite a while now but I only got the chance to try their food recently when the third outlet opened in Suntec City.        I remember having these prawn crackers when I was little. They are so easy and good to eat, I can finish a whole package of this in one sitting.     I don't usually order Malay food, but the Nasi Bukhari looked so good in the menu, I thought I will give it a try. Fragrant yellow turmeric rice is served with golden brown chicken leg which is crispy on the outside and tender on the inside. Prawns were fresh and succulent but I don't really like the sauce the prawns are cooked in. What really amazes me about this dish is the beef rendang.          I never knew Bo Bo Cha Cha is so such a delightful dessert until I tried it here at Grandma's. The warm and thick coconut tastes so good with chunks of sweet potato and yam. This is definitely comfort food that warms the heart.   Gr...